Peanut Butter Cup Brownies

1 box brownie mix with everything to make it (I used Duncan Hines with the fudgy directions)

1 8oz package cream cheese, softened

1 14 oz can sweetened condensed milk

1/2 cup peanut butter

1 1/2 cups chocolate chips

3 Tbsp heavy whipping cream

1 large bag miniature Reese's Peanut Butter Cups (I think I used a bag that was about 20 oz), chopped

Preheat oven to 350˚ F. Grease 9x13 baking dish. Make brownie batter according to box and pour into baking dish. In a large bowl beat together cream cheese, condensed milk, and peanut butter. Pour on top of brownie batter and spread evenly. Bake for 40 minutes (edges should be golden brown). Cool for 30 minutes and refrigerate for another 30 minutes. 

In a small microwave bowl, add the chocolate chips and cream. Microwave for approximately one minute. Mix until the chocolate chips are melted and cream is incorporated. Pour on top of peanut butter layer and spread evenly. Top with chopped peanut butter cups. Refrigerate until chocolate layer is set. Cut and serve!

http://pantrydreams.blogspot.com/2012/03/peanut-butter-cup-brownies.html