Ingredients:
•1 Family Size (9x13)
pan of brownies, prepared
•5 1/3 Cups shredded,
unsweetened coconut
•14oz Can sweetened
condensed milk
•1 ½ Cups powdered
sugar
•1 Can of chocolate
frosting
Directions:
1. Prepare brownies
and let cool completely.
2. In the bowl of
your mixer combine coconut, sweetened condensed milk, and powdered sugar until
all ingredients are incorporated.
3. Spread coconut
mixture over brownies.
4. Place can of
frosting in the microwave for 10 seconds (please be sure to remove foil liner
and lid) until pourable.
5. Pour frosting
over the coconut mixture. Let cool and set up.
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