Apple Butterscotch Bars





From Gooseberry Patch

Enjoy this recipe from Autumn in the Country Cookbook. Click on the cookbook to the right to have a sneak peek at 2 pages, read the table of contents and view the index of all the recipes in this cookbook.

 
2 c. sugar
1 c. oil
3 eggs, beaten
1 t. vanilla extract
2-1/2 c. all-purpose flour
2 t. baking powder
1 t. baking soda
1 t. salt
1 t. cinnamon
3 c. apples, cored, peeled and chopped
1 c. chopped nuts
1 c. butterscotch chips

Combine sugar, oil, eggs and vanilla in a large bowl. Mix in flour, baking powder, baking soda, salt and cinnamon; mix well. Stir in apples and nuts. Spread in a lightly greased 13"x9" baking pan; sprinkle with butterscotch chips. Bake at 350 degrees for 40 to 45 minutes. Makes about 3 dozen.

 

Recipe Source: http://www1.gooseberrypatch.com/gooseberry/recipe.nsf/55e548eeef8c89b9852568d4004c5ffe/54D5538E0F497F0A852572E1005161D5