From Allrecipes-Beth Sigworth
Ingredients:
2/3 cup butter flavored shortening2/3 cup butter-softened
1 cup white sugar
1 cup light brown sugar, packed
2 eggs
1 tablespoon vanilla extract
3 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups semisweet chocolate chips
1 cup chopped pecans (optional )
Directions:
1. Preheat oven to 375 degrees.2. In a large bowl, cream together the shortening, butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture. Stir the pecans and chocolate chips. Using a large cookie scoop, scoop dough onto a silpat lined cookie sheet.
3. Bake 14-16 minutes in the preheated oven, or until the centers are set. Don't overbake. Cool 5 minutes before removing cookies to cooling rack.
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